Thermoforming Film (Bottom Film)

Applications

Bottom film, application with Top film
Processed meat industry: processed meat products, chilled fresh meat
Snack food: soybean products, dairy products, seafood, sauce bags, coffee
Pharmaceutical and chemical industry: medical equipment, pharmaceutical and chemical raw materials, medical gaskets
Machinery and electronics industry: precision parts, electronic components, optical components

PVDC material as barrier layer
Good oxygen barrier performance, reduce the restriction of circulation environment on product sales
Good moisture resistance, effectively delay the quality deterioration caused by water out of the product
Good fragrance retention performance, ensure that the product quality will not decline with the extension of shelf life
Stable barrier performance, not affected by sterilization methods and environmental humidity changes
Good transparency and gloss, and the product does not curl after sterilization
Excellent physical and mechanical properties, good thermoforming effect
Non-toxic, no odor, make the product more fresh and safe

Item	Unit	Limit Value	Typical Value
Thickness	μm	100～200	150
Elongation （MD/TD）	%	≥80/80	94/96
WVTR	g/（㎡·24h） 38℃，90%RH	≤5	1.6
OTR	cm³/（㎡·24h·0.1MPa） 23℃,50%RH	≤50	18
Tear Load （MD/TD）	N	≥20/20	56/61
Heat-Sealing Strength	N/15mm	≥13	40